KEYNOTE SPEAKERS

Chef, Restaurateur, Cookbook Author & Winner of Bravo's "Top Chef All Stars"; Podcaster, "Starving For Attention" & "Food Court with Richard Blais"

James Beard Award-Winning Chef, Author, Winner of "Top Chef" Season 4 & Restauranter

Celebrity Chef & Owner of Crafted Hospitality; Head Judge on "Top Chef" & Host of the "Citizen Chef" Podcast

Co-Host of "The Chef Show;" Chef & Co-Founder of Kogi BBQ; Best-Selling Author

Celebrity Chef, Restauranteur, Former "Top Chef" Contestant & Cookbook Author

Celebrity Chef, Former "Top Chef" Fan Favorite

Executive Chef, Founder & Owner of Chez Panisse; Sustainable Agriculture Advocate

Celebrity Chef, Cookbook Author, Restaurateur

Gastronomy Chef & Former "Top Chef" Runner-up

Celebrity Chef, Owner of Susur Lee Restaurant Group

Michelin Star Chef, Award-Winning Author, Restaurateur

Award-Winning Chef, Restaurateur & Cancer Survivor

James Beard Award-Winning Chef, Restaurateur, Cookbook Author & TV Personality Known for His Authentic Mexican Cuisine

Executive Chef and Owner of Vie, Author & Canning Expert

James Beard Award-Winning Chef, Restaurateur & Author, Host, "No Passport Required"; Advocate for Diversity in the Culinary World

Host, "Chopped," Contributor, "The Best Thing I Ever Ate"

Chef, Author & Host of "Avec Eric"

Master Chef, hotelier, and hospitality entrepreneur. Known for his signature Progressive American Cuisine.

Executive Chef/Owner of "Perilla" Restaurant in New York City; Winner of Bravo's "Top Chef," Season 1

Celebrity Chef & Restaurateur; Judge on Bravo's "Top Chef"