Restaurants & Dining Speakers

Two-Time James Beard Winning Chef; Chef/Partner of TRADE, Porto, Saloniki & La Padrona Restaurants in Boston; Author

Chef, TV Host & Restaurateur Known for Chef & the Farmer & Lenoir; Host of PBS' "A Chef's Life" & "Somewhere South"; Author, "Deep Run Roots"

Culinary Historian & Author of "KosherSoul" and "Rice: A Savor the South Cookbook"

Co-Star of "Crazy Delicious;" Host of Discovery+'s "Foodways" & the "Say Yes!" Podcast

Co-Host of "The Chef Show;" Chef & Co-Founder of Kogi BBQ; Best-Selling Author

Executive Chef, Founder & Owner of Chez Panisse; Sustainable Agriculture Advocate

Celebrity Chef, Restauranteur, Author & Television Personality; Known for Being Paula Deen's Son

Host, "Chopped," Contributor, "The Best Thing I Ever Ate"

CEO of Busboys & Poets; Artist, Entrepreneur & Painter, Award-Winning Peace Activist & Philanthropist

James Beard Award-Winning Latin-American Iron Chef; TV Personality, Restauranteur & Philanthropist

Celebrity Chef, Restaurateur, Philanthropist & Television Personality; Bestselling Cookbook Author

Award-Winning Restaurateur, Entrepreneur & Bestselling Author of "Unreasonable Hospitality"

Visionary & Co-Founder of Fun Is Good; Co-Owner of Several Minor-League Baseball Clubs; Author, Restaurateur & Philanthropist

Multi-Award-Winning Chef, Agronomist, Environmentalist, Author & Co-Owner of New York's Blue Hill Restaurant

Celebrity Chef, Philanthropist, Fitness Expert

James Beard Award-Winning Chef, Entrepreneur & Humanitarian; Co-Owner of Israeli Restaurant Zahav

First Ever Blind Winner of "MasterChef;" Restaurateur & Cookbook Author

Chef & Owner of The Delicious Cook; Host of "Food to Get You Laid'

Former CEO of Popeyes, Leadership Author, Brand Strategy Expert

James Beard Award-Winning Chef & Author of "My America: Recipes from a Young Black Chef"